The kids weren't the only ones who liked them. My husband and I devoured and entire plate of them last night after the kids went to bed!
S'mores Nachos
8 whole graham crackers (or I just use one sleeve)
3/4 c. milk chocolate chips
1 1/2 c. mini-marshmallows
1. Spray a pie pan with cooking spray (I just used a my all-clad pan.)
2. Break up crackers into the small rectangles and place in pan.
3. Sprinkle on chips and marshmallows.
4. Place under the broiler for 30-60 seconds or until the tops of the marshmallows are lightly browned. Serve immediately.
source: Pillsbury Kids Cookbook
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